-500g faina
-1 plic drojdie
-125g zahar
-1 plic zahar vanilat
-200ml apa calduta(sau lapte soia)
-100g margarina
-zahar pudra
-75g margarina
-gem de prune
am framantat la masina de paine un aluat fin pe care l-am lasat la dospit 1h.am intins o foaie si am impartit-o apoi in 12 bucati .
pe fiecare patrat am pus o lingura umplutura:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTCt4ml7UEbV5fXy8xD5Hmkfaw7_vlO8NpWyWnF9Akn3J3SMeVrKf6n-XpbF-cF6GGF1nBc8_IK0YmNcPIuS7tKaT7n8D-xFxYXPyFZ4cAVFuU2dfngJy0IAe4Qdsof9MR7Xh06Gcpj3CM/s400/5+%25282%2529.JPG)
si am format mingi,prinzand bine colturile,sa nu se desfaca.margarina ramasa se topeste putin si se trec gogoselele prin ea,apoi se aseaza in tava:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEisN6snP5Wl5jMANcg6yo0YQTT_069Ou2ILpjf_wyUlGNz7irgiX0sV4tNzWoALR8oq6D2eAhHqMu9yXspRQDwxxfJ_qmm1t7lwKjnN1QJgQduXKNAr9VKPM1WsatM6wS13V257__F_DuAI/s400/5+%25283%2529.JPG)
unde se lasa la dospit inca 35-40min.se coc in cuptorul preincalzit la 185 grade ,pina se auresc.vreo 20-25min
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhySh_Wyh8U0OklIO5WHUTHAu0n4XGJv-ViA0v-EIHcCN6EBN1-h9m_Ac4hwChsCRvsjlmXIi73yyn2UAqWphVdr1SWS_SGMeh-RimPqI73xVo-FL9VuBuzdtt4kixXyL7XfXh3TclvlJ-u/s400/5+%25284%2529.JPG)
se servesc fierbinti:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPE_9pAO8EioaULf7bh3dVTyOWvy4b6oC7LaPk-3FfeUpf24rREcq4x_gDXhrJzgxyJinN7sRopxQnZm4h1t62VfWnxDXii__BVL0-i-NOtBe5R5U61kCrfVSzV0-BHEK2hRUm2nJKHjGC/s400/5+%25281%2529.JPG)
sunt extrem de pufose si merg reincalzite cateva secunde in cuptorul cu microunde.sa aveti pofta!!!!
2 comentarii:
Sunt delicioase!
multumesc ramona!
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